New Entrants to Farming Programme's first ever 'Adding Value to Produce - an Introduction' course.
This course is for you if a shift from selling livestock and crops to selling food and drink, ready for the consumer, is buzzing around your mind in muddled thoughts. It is aimed at new entrants and young farmers with drive and enthusiasm who want to take that first step in exploring and organising these ideas.
Are you 18-24 years old, interested in setting up a woodland enterprise or developing your crafting skills with a view to selling your hand made products?
Then why not join us for this free taster weekend to try out new skills and think business!
The Scottish Government is developing a Culture Strategy for Scotland. They're holding events in different parts of the country to encourage anyone who has an interest in a strategy to engage with them and contribute to #scotlandscultureconversation. They want to hear your views and ideas about culture in Scotland, and the direction it should take, as well as the main challenges and issues you think the strategy should seek to address.
There is a great opportunity coming up for young folk in Scotland, with particular emphasis on Fife, though all are welcome. This is a chance for young people who are interested in or have made a start establishing a woodland based business to come along and find out about the support that the WoodWorksprogramme could offer.
This one-day course will raise awareness of the various funding sources available to heritage organisations and projects. It will help you target the private sources of funding best suited to the work you want to do and outline the best practice methods of approach.
The training covers:
– Individual Giving
– Developing your Case for Support
– The Seven Steps of fundraising
– Making the Ask
– How to say ‘Thank you’
– A look at resources, tools and techniques
Nourish Scotland is organising a one-day networking event for new and aspiring small local food and related businesses at the Falkland Stewardship Centre in Fife on Oct 2. There will be speakers, consultation with rural services (including the Soil Association, Business Gateway Fife, Farm Advisory Service and a Scot Gov Department of Agriculture Officer); site tours, and more!
Bowhouse is a place for food; a vital link in the food supply chain from field to fork. Located in St Monans in the East Neuk of Fife, it offers a collection of makers’ units and a destination for producers and consumers interested in the best Scottish food and produce.
The next Bowhouse Food Weekend will be held on Saturday 23 and Sunday 24 September 2017 between 10am and 4pm. A harvest theme will be added to this market.
Bowhouse is a place for food; a vital link in the food supply chain from field to fork. Located in St Monans in the East Neuk of Fife, it offers a collection of makers’ units and a destination for producers and consumers interested in the best Scottish food and produce. The first Bowhouse Food Weekend, in partnership with Fife Farmers’ Market and supported by Food From Fife.
Stalls will include food & drink, crafts, live food theatres, and a kiddy's corner.