Food and drink
Scotland Food & Drink are carrying out a short online survey to gather views to help grow the food tourism sector in Scotland.
Food tourism includes any tourism experience in which a person consumes and/or learns about food and drink that reflects the local cuisine, heritage or culture of a place. This includes the active pursuit of unique and memorable eating and drinking experiences as well as agri-tourism.
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The finalists for the 2018 Scottish Rural Awards have been announced.
The Scottish Rural Awards, partnered by Scottish Field magazine and the Scottish Countryside Alliance, celebrate the industry, innovation, dedication and community spirit of those who live and work in the countryside.
Finalists have been announced for the following eleven award categories:
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- Read more about Skipness Smokehouse
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Winners of the 2017 Nature of Scotland Awards include Scotland's first-ever snorkel trail, a community garden and a project tackling plastic pollution.
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- Read more about Tea Gardens of Scotland
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- Read more about Loch Leven's Larder
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The Annual Implementation Report (AIR) of the Scottish Rural Development Programme (SRDP) has been published.
Covering the first three years of the 2014-2020 Programme, the full report and Summary for Citizens can be viewed on the Scottish Government website.
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