Farming Scotland Conference
Date:
Thursday 2 February 2017 - 09:00
Venue:
Carnoustie Hotel
Carnoustie
Angus
DD7 7JE
Organiser:
Mary Campbell
A half day conference including lunch, featuring a range of speakers from different organisations, all of whom will provide their views as they relate to agriculture in Scotland.
Rob Clayton, Strategy Director (Potatoes), AHDB - Growing potatoes in an island nation.
Trudi Sharp, Deputy Director for Agriculture and Rural Development, Scottish Government - Scottish Agriculture Policy - current and future issues.
Marion MacCormick, Meat Buying Director, Aldi Stores - Local sourcing and Scottish consumer expectations.
Ian Pigott, Farmer, FW columnist, founder Open Farm Sunday - Farming for tomorrow - the link between zero tillage and school visits.
Panel session
Lunch
Price:
£70
Location: