Crofting the Brand - Adding Value

Crofting the Brand
Date: 
Tuesday 13 October 2020 - 09:30 to 11:00
Venue: 

Online, via Zoom

Organiser: 
Scottish Crofting Foundation

Do produce marks add value?

Russell Smith and Beth Rose, SCF Directors, discuss the advantages of using produce marks and how they can add value to your business.

Russell discusses his own experience of how promoting the crofting brand adds value to his own croft holiday enterprise and Beth shares with you how she uses both the Crofting and QMS marks to add value to her meat and preserves products at Birchwood Croft.

Price: 
£10.00
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